variety dining blogs
Just in time for Memorial Day burger-making, learn the secrets behind the popular, fast-growing chain.
Gluek, a beer that's as old as Minnesota, is hitting store shelves again in a big way. "They told me, 'Nobody cares about Gluek Beer except you,' " its new seller says. "That really fueled me."
"Jeremiah Tower: The Last Magnificent" is playing through Thursday at the Landmark Edina 4 Cinema.
Readers Write: Patriotism, oil pipelines, border adjustment tax, severance pay, condition of Minneapolis, profanity
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Goodbye, Nordic sensibilities. Hello, local and seasonally focused ingredients.
The thick-cut bacon, cured and smoked in-house, on the Thor's Burger at Erik the Red in Minneapolis is a crowning cheeseburger achievement. It's spectacular.
Chefs Andrew Lilja and Stephanie Kochlin plan to open their collaboration "soon."
Along with baked goods, Eureka Compass Vegan Food will serve lunch and multi-course, fixed-priced dinners. A preview pop-up is set for Memorial Day weekend.
Sameh Wadi, the talent behind World Street Kitchen and Milkjam Creamery, is entering steak and sushi territory.