eat & drink
The Meterbratwurst challenge at Gasthof zur Gemutlichkeit is an Oktoberfest favorite.
Coup d'Etat will shutter its doors on Oct. 1, setting the stage for a new Pourhouse.
The small, second-floor lounge features rare bottles of Japanese-made whiskey, and can be accessed through the sushi restaurant below.
Kunde Sonoma Valley Magnolia Lane Sauvignon Blanc 2015 We’re all susceptible to catchphrases from TV ads. For years, I’ve used “limon” to describe wines…
Not every international holiday is embraced by Minnesotans. There's something about Oktoberfest, though — and we suspect it's the beer.
While Minnesota beer and spirits abound on local restaurant lists, state wines struggle to get placement.
The foodie hot spot is known for its 15-course tasting menu.
The brewery announces its new concept for the second-floor space above the massive beer hall.
Chef Danny del Prado's latest project will debut next month.
Known for its unchanging ambiance, the classic diner is trying something new.
Owamni: An Indigenous Kitchen will open as the featured full-service restaurant in the first phase of the upcoming Water Works project on the Mississippi River.
Vignarco Orvieto Classico 2016 Try as I might, it’s a challenge to find under-$12 wines worth touting in this friendly cubbyhole. So when I find…
The diner will serve its last hamburger on Sept. 30
Northern Grape Stomp Northern Vineyards Winery invites the public to pulverize grapes the old-fashioned way. Then commemorate the day by putting your footprints on a…
Time for some Sunday morning farmers market shopping. Then, brunch.
The restaurant's bagel stand at the St. Paul Farmer's Market will remain.
The growing industry is improving with age. Today there are more than 70 wineries in Minnesota.
The megamall should use its 25th birthday to rethink its food-and-drink options.
Think pink and blue cupcakes are passé? Eric and Aly Nelson, of Minneapolis, took their "gender reveal party" in a different direction: a Juicy Lucy.