Recent content from Sharyn Jackson
An offering from TPT examines Minnesota cuisine, one dish at a time.
Plan your weekend with these new spots to taste beer, wine and spirits.
The machete quesadilla, aka the machetazo, is the centerpiece of a Woodbury sister restaurant to Los Ocampo.
Thirty-Six Cafe is now open in St. Paul.
It's called Andy's Diner, and it's bringing the same retro look and diner menu now featured at Andy's Garage in the Midtown Global Market.
The owners of a hockey-themed dessert truck are going brick and mortar, and they promise a rotating menu of more than 30 "designer brownies."
The Juicy Lucy, cheese curds and a supper club land in the Big Apple.
Grab a reservation while you can.
A new location may be in the works.
Dan O'Gara announced over the weekend that his namesake St. Paul watering hole would not reopen in a new development on the site of the 77-year-old bar. Readers weren't happy.